(Spaghetti & Penne Pasta Available in Whole Wheat)
- BUCATINI AMATRICIANA
- Hollow spaghetti pasta, pancetta, red onion, fresh tomato sauce & imported Pecorino
- CAPELLINI ALLA JOHN D. NEWMAN
- Angel hair pasta & white, wild prawns sautéed with fresh garlic, white wine, extra virgin olive oil & pepperoncini
- Homemade gnocchi with your choice of tomato sauce & fresh basil or gorgonzola sauce
- RISOTTO BOSCAIOLA
- Arborio risotto, porcini & crimini mushrooms, parsley, Grana Padano
- SPAGHETTI ALLA UMBRIA
- Spaghetti with grilled large, wild, white prawns (3), sautéed with leek, white wine & extra virgin olive oil. Topped with grilled asparagus & cherry tomatoes. Grana Padano
- LINGUINE CON VONGOLE
- Linguini, extra virgin olive oil, garlic, manilla clams & pepperoncini
- FUSILLI CON POLLO
- Corkscrew pasta, extra-virgin olive oil, white wine, diced chicken breast, sun-dried tomatoes, arugula, Grana Padano
- GNOCCHI ALLA NORCINA
- Homemade gnocchi, prosciutto, white mushrooms & red onion. Light cream sauce, Grana Padano
- RAVIOLI CON ASPARAGI
- Homemade organic ravioli filled with fresh asparagus, ricotta & parmesan cheeses. Topped with brown butter & sage
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- COSTATA DI MANZO
- 12 oz. ribeye, grilled. Topped with gorgonzola
- VITELLO DEL GIORNO
- Daily prepared veal
- STINCO D'AGNELLO (please allow 20 minutes preparation time)
- Oven roasted lamb shank with carrots, potatoes & small onions in a white wine sauce. Served with a side of sautéed spinach.
- PESCE DEL GIORNO
- Local, hook and line caught, fresh fish of the day
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- Minimum credit card charge $15.00.
- Minimum order per person $8.00.
- 18% gratuity added to parties of six or more.
- Gratuity not included. Corkage fee $20.00 per bottle.
- Not responsible for items lost or stolen.
- We reserve the right to refuse service to anyone.
- Lunch reservations are accepted for parties of six or more
- All dinner reservations are accepted